February 25, 2015
Crostini with Local Chevre
Drizzle of Theros Olive Oil
1 loaf City Bakery French Baguette, sliced
1 tablespoon Three Graces Dairy Goat Cheese
1. Drizzle Theros Olive Oil over sliced baguettes.
2. Toast slices until slightly browned and crisp...
Proper Storing of Artisan Bread
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It's Fall Y'all! New Delicious Fall Flavors
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Meet Our Staff: Sharon Tobolski - Charlotte St Cafe Manager
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Super Sprout Flour!
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The Rise of Sourdough
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Meet our Staff: Delia Kennedy - Pastry Chef
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The Fascinating History of Hot Cross Buns
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Charlotte St. Expansion
February 9, 2017