March 1, 2015
A twist on our Farmhouse oatmeal, made with honey, steel cut oats, cinnamon and raisins. This loaf makes for the perfect breakfast toast – just add butter or jam!
Available every Friday!
January 25, 2015
A delicious breakfast recipe using our Cheddar Black Pepper Sourdough! Perfect for those chilly mornings when you just want to stay in!
1 loaf Cheddar Black Pepper Sourdough, sliced
4 slices Cheddar
Butter, as needed
Cut a hole in 4 slices of Cheddar Bl...
Proper Storing of Artisan Bread
June 6, 2017
It's Fall Y'all! New Delicious Fall Flavors
October 18, 2016
Meet Our Staff: Sharon Tobolski - Charlotte St Cafe Manager
July 20, 2017
Super Sprout Flour!
March 2, 2018
The Rise of Sourdough
December 14, 2017