Summer Seasonal: Roated Corn & Red Pepper


City Bakery is excited to release our newest Summer Seasonal Bread, Roasted Corn & Red Pepper! This batard is a Traditional French bread made with local corn meal, roasted local corn, red pepper, and a dash of cumin and chili powder!

This loaf goes makes a delicious turkey melt or hummus sandwich!

Available every Thursday at both Asheville locations and our Waynesville location!

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We Buy Local!

City Bakery uses products from these local companies!

 

Haw Creek Honey

Dynamite Roasting Co.

Smiling Hara Tempeh

Imladris Farm

Firewalker Hot Sauce

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